Kattama, a kind of yak butter pastry, is a traditional food for Kyrgyz people in northwest China's Xinjiang. How to make the most authentic food?
Xinhua: How to make Kyrgyz "butter pastry"
01/06/17 11:30 Society
01/06/17 11:30 Society
Kattama, a kind of yak butter pastry, is a traditional food for Kyrgyz people in northwest China's Xinjiang. How to make the most authentic food?