Bishkek, Aug. 12, 2020. /Kabar/. In Kyrgyzstan, 34 new food processing enterprises have been opened in 6 months of 2020.
According to the press service of the Ministry of Agriculture, Food Industry and Land Reclamation, it is planned to increase the number to 40 enterprises by the end of 2020.
The number of operating legal entities for the production of food, beverages and tobacco products is 353, and 10 thousand 194 individual entrepreneurs are registered.
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